Travel with me to some of the world's greatest "foodie" destinations. Mary Jo and I introduced our Foodie Adventures in 2010 with our first trip to Tuscany, and it was a great success. We are continuing the Tuscany trip through 2013 (at least) and have just introduced our first trip to the Loire Valley in France.
These trips are a great way for us to marry our love of terrific food, culinary adventure and great company. If you have the desire to learn something new, would like to explore beautiful villages around the world and like to cook (or just eat), then this may be the perfect fit for you.
The video tours above speak for themselves. The villa is amazing, the food product and markets are incredible, the scenery breathtaking, the cooking classes are fun and informational and the experience is inspirational.
We would love for you to join us.
Michael Salmon
Chef/Owner, Hartstone Inn and Hideaway
For more information on the tours, please contact us at: camden.hartstone@gmail.com |